Steps to Prepare Quick Collagen Rich Indian Curry
Collagen Rich Indian Curry.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, collagen rich indian curry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Collagen Rich Indian Curry is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Collagen Rich Indian Curry is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook collagen rich indian curry using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Collagen Rich Indian Curry:
- {Get of Chicken wings - the midsection and the tip.
- {Prepare of clove/knob each Garlic and ginger.
- {Make ready of Tomato.
- {Get of Onion.
- {Prepare of Moroccan green beans (optional).
- {Make ready of finely chop the stalks, garnish with the leaves Cilantro.
- {Prepare of leaves Curry leaves (optional).
- {Get of Cumin seeds.
- {Make ready of Curry powder.
- {Take of Salt.
- {Prepare of Garam masala.
- {Take of Chili powder (if you prefer it spicy).
- {Get of Salt.
Instructions to make Collagen Rich Indian Curry:
- Rinse the chicken wings and make some cuts under the skin. Rub in the cumin seeds, ■curry powder, and ■salt (and curry leaves if using) and let sit for 30 minutes..
- Finely chop the onion, cilantro, and curry leaves (if using)..
- Chop the tomatoes (leave the skins intact). Cut the green beans into bite-size pieces..
- Add 1 tablespoon oil to a pot and add the onions, cilantro, and curry leaves. Stir fry for 10 minutes, being careful not to let them burn. The more they brown, the richer the flavor will become..
- Add oil to a frying pan and add the grated garlic and ginger. Cook the chicken wings from Step 1 until both sides are well browned..
- Add the tomatoes to the pot from Step 4 and stir fry..
- Next, add the garam masala and chili powder (to taste) and pan fry. (The photo shows the garam masala and all the way to the right is curry powder)..
- Add the chicken wings from Step 5 and the Moroccan green beans to the pot. Add water to cover the chicken, cover with the lid and simmer. (Be careful not to let it burn!).
- Finally, taste to check the flavor and add the salt. Garnish with cilantro leaves and enjoy! (The red on the right is Indian mango pickles. It adds more spicy flavor).
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So that's going to wrap it up for this exceptional food collagen rich indian curry recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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